Tastes like burning bento
Sorry about the drought in posts. I took a week off because I had family visiting, and it's a bit hard to cook for a crowd when you've got people underfoot. Today's offerings coming from cooking for a dinner party last week. I had all these fresh spices from the Indian grocery and I felt I should churn out another Indian themed bento. Lindsay from Apron Adventures once Grapefruit fairy now brings me a nice bag of Ataulfo Mangos. This of course played into my bento theme nicely and basically fixed my dessert. Big thank you to her for the beautiful mangos!
I had some trouble with my rice, I think my rice cooker (I call her Ole Bessie) is on her last legs. I've had her since college and she's been really good to me. One button press and there's always perfect rice in the pot, but today, I smelled some electrical burny smell. I shall write a tribute to her if it comes to putting her to pasture.
I loved this bento. I'm so very glad I have a bunch of left over inferno hot curry. As always, thanks for dropping by and see you next time!
- Beef Vindaloo
- Makhani Dal
- Mango Puree with Cardamom and almonds
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