Foodblogger Event: Elevation Burger
I was invited this week to a food writer/blogger event hosted at Elevation Burger. The featured speaker was Susan Leibrock from the Sustainable Food Center here in Austin. Our event was host Rob Faubion editor of Austin On Stage magazine. Elevation Burger is a franchise owned by Danny Bone. Funny enough, I met Danny at my previous company as he was our insurance provider. As he mentioned this was his first venture into the restaurant business and he was very passionate and proud of Elevation Burger and what they were trying to achieve. This particular store was a complete Green build and he has applied for a Silver LEED Certification . (I know I had find a link to figure out what that meant too) Elevation Burger specializes in grass fed organic burgers while running an environmentally friendly and eco-sustainable business. The burgers themselves are lower in calorie and fat than your regular corn fed burger due to the fact that the meat tends to be leaner. They feature a bun that is...